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(Lactobacillus acidophilus, Lacticaseibacillus rhamnosus, Bifidobacterium longum (Bifidobacterium longum subsp. longum), Bifidobacterium bifidum, Saccharomyces boulardii (Saccharomyces cerevisiae subsp. boulardi
Formulation Breakdown
EACH HARD GELATIN CAPSULE CONTAIN
| Active Ingredient | Claim / Strength |
|---|---|
| Lactobacillus acidophilus | 2.5 billion cells |
| Lactobacillus acidophilus | 2.5 billion cells |
| Bifidobacterium longum (Bifidobacterium longum subsp. longum) | 2.5 billion cells |
| Bifidobacterium bifidum | 2.5 billion cells |
| Saccharomyces boulardii (Saccharomyces cerevisiae subsp. boulardii) | 2.5 billion cells |
| Fructo-oligosaccharides | 100 MG |
ComplianceWHO-cGMP Certified
Batch TestingFull CoA Provided
PackagingBlister / Alu-Alu / HDPE
Contract Manufacturing
Produce this formulation under your private label
Akshar Molecules Group provides scalable batch production, regulatory documentation, stability studies, and custom packaging for global distributors.
Customizable strength and release profile
Complete analytical dossiers & stability data
Flexible batch sizes with export clearance